GARLIC SPREAD
From jjals 14 years ago
- 40 minutes to make
- Serves 46810
tHIS IS A GREAT SPREAD FOR TOASTED ITALIAN BREAD- RECIPTE SERVING DEPEND ON HOW MANY GUEST YOU ARE HAVING -- i MAKE 1 HEAD OF GARLIC PER- PERSON
Ingredients
- WHOLE heads of garlic - 1 HEAD PER PERSON shopping list
- DRIED OR FRESH BASIL- shopping list
- black pepper shopping list
- extra virgin olive oil shopping list
- BALSAMIC VINAGAR shopping list
How to make it
- WRAP GARLIC IN TIN FOIL WITH A DROP OF WATER IN IT - OR IN A GARLIC ROASTER -( A VERY GOOD INVESTMENT ) ROAST GARLIC FOR ABOUT 30 TO 40 MINS AT 400 DEGREES -IT SHOULD BE VERY SOFT TO THE TOUCH .
- CUT GARLIC IN HALF FROM THE CENTER
- - SPRINKLE WITH BASIL, BLACK PEPPER,BALSAMIC AND OIL - ( A LITTLE HEAVYER ON THE OIL )
- SPREAD ON ITALIAN OR FRENCH TOASTED BREAD
The Rating
Reviewed by 2 people-
I've had this out, but never made it. Great one, John!
justjakesmom
in Everett loved it
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Another good one John. Never added basil but I will now!
Thanks,
Valerie
valinkenmore
in Malott loved it
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