Chilled Watermelon Soup
From hot_it_up 16 years ago
- 60 minutes to make
- Serves 8
I am not much for desserts. But I do love a chilled Watermelon soup.
Ingredients
- 6 pounds yellow or red seedless watermelon, diced (9 cups) shopping list
- 2 tablespoons chopped fresh mint shopping list
- 1 tablespoon sugar shopping list
- 2 tablespoons fresh lemon juice shopping list
- 1 cup lightly sweet white wine (such as Riesling) or 3/4 cup water mixed with 1/4 cup sugar shopping list
- 1 teaspoon chopped ginger shopping list
- 8 teaspoons crumbled feta shopping list
- 1/4 cup sparkling wine (or sparkling water) shopping list
How to make it
- Combine 1 cup of the watermelon with mint and sugar in a bowl. Set aside. Blend remaining 8 cups watermelon, lemon juice, wine, and ginger in a blender until smooth. Chill for 1 hour. Strain soup; divide among 8 bowls. Top each with 1/8 cup reserved watermelon and 1 teaspoon feta.
People Who Like This Dish 3
- recipesgalore Nowhere, Us
- victoriaregina USA, VA
- californiacook CA
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The Rating
Reviewed by 3 people-
Great post.5 forks my friend.
sandygalesmith
in Saint Joseph loved it
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Nice! 5 forks
victoriaregina
in USA loved it
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