London Broil In Marinate
From jjals 14 years ago
- 10 minutes to make
- Serves 46
I KNOW SOME STEAK EATERS LIKE IT JUST PLAIN - BUT THE CITRUS IN THIS TENDERIZE IT GREATLY -
Ingredients
- 2 LG LONDON BROIL shopping list
- 2 oranges SLICED—PLUS shopping list
- juice OF 1 orangE shopping list
- 2 limes SLICED—PLUS juice OF 1 LIME shopping list
- 5 cloves OF garlic SLICED shopping list
- ¼ CUP OF extra virgin olive oil shopping list
- ¼ CUP OF tequila OR GRAND MARINIER shopping list
- 2 TBSP OFMIXED herbs OF-CHOPPED basil, tarragon, rosemary shopping list
- salt AND pepper TO TASTE shopping list
How to make it
- 10 TO 12 HOURS BEFORE YOUR READY TO GRILL THE STEAKS,-TAKE STEAKS AND POKE HOLES IN IT WITH A KNIFE, PUT SOME GARLIC IN THE HOLES ,SEASON BOTH SIDES WITH SALT AND PEPPER TO TASTE, RUB INTO STEAK, THEN GET A ZIP LOCK BAG BIG ENOUGH TO HOLD THE STEAKS , PUT IN BAG ,ADD ALL THE REST OF THE INGREDIENTS, CLOSE BAG AND SHAKE WELL TO COAT BOTH SIDES OF STEAK , PUT IN REFRIG AND SHAKE EVERY FEW HOURS TILL GRILLING TIME
The Rating
Reviewed by 7 people-
mmmm Sounds great, John. I have a few london broil in the freezer, so before summer's through, I'll be trying this. How do you serve your london broil?
justjakesmom
in Everett loved it
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Niiice!
goblue434
in Anniston loved it
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Have to give this a try, sounds great. 5 forks
henrie
in Savannah loved it
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