Recipe

Pork Chops With Bacon And Cabbage Recipe

	Pleclare / All my dishes 3 months, 3 weeks ago This dish screams comfort food.Saucey,creamy and delicious. Everyday! Prep:40m Cook:10m Servings:4	Pleclare
	pork chopscabbagebaconmilksaltoilonionflour

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m11andrade

peetabear

Ingredients

2 Tb olive oil

4 bone-in pork chops (1" thick)

coarse salt and black pepper

4 strips bacon,coarsely chopped

1 med. onion,cut into 1/2" slices

1 head green cabbage (about 2-1/2 lbs) cored and cut in 8 wedges

3 Tbs flour

3 c whole milk

Directions

Preheat oven to 400. Set a large roasting pan across 2 burners over high heat;add oil and heat. Season pork with salt and pepper;brown on one side,3 to 5 mins. Flip and cook 1 min more. Transfer to plate.

Reduce heat to med. Add bacon;cook until golden,about 5 mins. Add onion;cook until softened,5 mins. Add cabbage,cut side down and cook till light golden,about 6 mins. Flip and cook until slightly tender,about 3 mins

Add flour and stir till coated. Add milk and cook,stirring constantly till thickened,about 4 mins.

Season with salt and pepper,then nestle chops in sauce.

Transfer pan to oven . Bake until pork is cooked through,about 10 mins.

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Comments

huxter 3 months, 3 weeks ago said:
I can see my Irish grandmother now, cutting the cabbage for this comforting family dish .She often threw in a handful of raisins if she had them .Thanks for the memory !