ASPARAGUS AND PROSCIUTTO WRAPPED IN CRESENT ROLLSFrom jjals 5 years ago
How to make it
- Preheat oven to 425 degrees F. Separate crescent dough into individual servings and place on a cookie sheet. Brush each with mustard, place 2 asparagus spears on each piece of dough and top with a slice of prosciutto. Roll up dough as you would for a crescent roll. Bake 20 minutes until golden brown.
People Who Like This Dish 5
The Cookjjals Lake Havasu City, AZ
The Rating6 people
Yummy stuff.....love asparagus...delicious.notyourmomma in South St. Petersburg loved it
Sounds great!!wynnebaer in Dunnellon loved it
Good one John and high 5!valinkenmore in Malott loved it
- Not added to any groups yet!