Asparagus And Prosciutto Wrapped In Cresent Rolls Recipe

ASPARAGUS AND PROSCIUTTO WRAPPED IN CRESENT ROLLS

From jjals 14 years ago

THIS IS A GREAT FINGER FOOD AT A PARTY ,VERY TASTY- VERY VERY EASY TO MAKE -ALWAYS A HIT WITH MY FRIENDS

Preheat oven to 425 degrees F. Separate crescent dough into individual servings and place on a cookie sheet. Brush each with mustard, place 2 asparagus spears on each piece of dough and top with a slice of prosciutto. Roll up dough as you would for a crescent roll. Bake 20 minutes until golden brown.

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jjals 14 years ago
can serve at room temp
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" It was excellent "
valinkenmore ate it and said...
Good one John and high 5!
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4days 14 years ago
Have you ever cooked them and then eaten them cooled/at room temp. or are they better served warm?
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" It was excellent "
wynnebaer ate it and said...
Sounds great!!
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" It was excellent "
notyourmomma ate it and said...
Yummy stuff.....love asparagus...delicious.
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jjals Lake Havasu City, AZ

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Reviewed by 6 people

Yummy stuff.....love asparagus...delicious.

notyourmomma in South St. Petersburg loved it
Sounds great!!

wynnebaer in Dunnellon loved it
Good one John and high 5!

valinkenmore in Malott loved it

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