Recipe

Macadamia Nut Brownies Recipe


Macadamia Nut Brownies Recipe
These are great brownies to freeze in individual servings and pop into lunchboxes and lunch bags. They will be thawed and ready to eat by lunch!

Maureenlaw

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Ingredients
  • 2 sticks butter
  • 5 squares unsweetened baking chocolate
  • 5 eggs
  • 2 cups sugar
  • 1 1/3 cup flour
  • 1/4 t baking powder
  • 1/4 t salt
  • 1 t vanilla
  • 2 cups Macadamia nuts, chopped

Directions
  1. In a microwavable bowl, melt the chocolate and butter, stirring to combine
  2. Add remaining ingredients except the nuts
  3. Beat with electric mixer for 2 minutes
  4. Stir in nuts
  5. Pour into a buttered or parchment lined 9x13 inch pan
  6. Bake @ 350 degrees for about 25 minutes
  7. Be careful not to overbake, brownies should be quite moist
  8. Allow to cool before cutting into serving size pieces

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Comments


Great post... five forks
peeta


Thanks!


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