Carrots Vichy-a Holiday Side Dish
From victoriaregina 15 years agoIngredients
- 5 pounds of carrots shopping list
- 2 cups butter shopping list
- 3 cups sugar shopping list
How to make it
- Slice the carrots and place into a pan. Fill the pan with water almost to the top. Add the 2 cups of butter and 3 cups of sugar. Place on medium heat. Cook for about 10 minutes until the carrots are fork tender.
The Rating
Reviewed by 11 people-
Thats the great thing about Veggies with flavor. One
or two ingredients and stop. Like the comedian said,
"I want to find the person that created carrot cake
and after slapping them,tell them you cant put carrots in cake." ^5more hot_it_up in Columbiana loved it
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Great easy post!
Valerievalinkenmore in Malott loved it
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love the Avataar and the carrot recipe thanks bunches try and save
momo_55grandma in Mountianview loved it
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