Italian Green Beans
From chefmeow 14 years ago
- 20 minutes to make
- Serves 4
ITALIAN GREEN BEANS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Marcus Estate in Greenville, Texas in 1994.
Ingredients
- 1/2 cup water shopping list
- 16 ounces frozen whole green beans shopping list
- 1/2 cup cubed mozzarella cheese shopping list
- 1/2 cup chopped seeded tomato shopping list
- 1/3 cup Italian dressing shopping list
How to make it
- Bring water to boil in medium saucepan then add green beans and cook 2 minutes.
- Drain well then stir in cheese, tomato and dressing then serve while hot.
People Who Like This Dish 4
- JABNJENN Nowhere, Us
- cookinggood Leesburg, FL
- victoriaregina USA, VA
- californiacook CA
- binky67 Ellicott City, MD
- crazeecndn Edmonton, CA
- chefmeow Garland, TX
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The Rating
Reviewed by 3 people-
I serve it often during the summer with halved cherry or grape tomatoes & fresh green beans.
californiacook
in loved it
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Delicious! I love Italian beans.
victoriaregina
in USA loved it
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Looks Great! Good idea to dress up fresh green beans. Serve cooled over lettuce and you have lunch!
Thanks, Ferri
cookinggood
in Leesburg loved it
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