Recipe
Shanghai Recipe
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Richarddavies / All my dishes 1 year ago
An interesting twist on Ramen Noodles. I learned this recipe while serving a mission in Bulgaria. This was a staple dish among the missionaries because it's very inexpensive and easy to make.
Interesting note: plain yogurt is used in many Bulgaria... More
Prep:1m Cook:12m Servings:2
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 Richarddavi |
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Fans
Ingredients
- 6 eggs
- 4 packages Ramen Noodles
- Plain yogurt
- Curry powder
Directions
- Boil Ramen noodles according to package directions (~3 min).
- Beat eggs and contents of flavor packets in a bowl.
- Drain noodles and fry them in a frying pan until partially cooked (~2 min).
- Add egg mixture to noodles.
- Cook until eggs are done, stirring occasionally.
- Serve with yogurt on the top and sprinkle a little curry powder on top to spice it up a little.
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dixiegrits 1 year ago said:
This sounds interesting!
aqua_belle 12 months ago said:
This is really interesting!!!
angelicspiritlove 11 months, 3 weeks ago said:
Yummm
leslierose_64 6 months, 1 week ago said:
Would this be instant ramen noodles?
richarddavies 6 months, 1 week ago said:
@leslierose_64
I am only aware of one variety of Ramen noodles... the kind that you usually boil for 3 minutes in water and add a seasoning packet to serve as soup.