Recipe

Raspberry And Chocolate Scones Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 4 months ago this recipe sounded good to me... red raspberries and chocolate chips inside a scone... yum... the recipe is from The Pearl of Seneca Lake Dundee, New York Prep:20m Cook:20m Servings:0	Peetabear
	scones raspberry chocolatechip

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Ingredients

In large bowl or food processor add:

2 cups flour

1/3 cup sugar

1 tsp baking powder

½ tsp baking soda

¼ tsp salt

6 tbsp butter

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Add:

1/3 cup choc chips

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Mix into flour mixture:

½ cup plain yogurt

1 1/2 tsp vanilla

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Knead the dough gently and form into a circle about 7" in diameter. Cut into rounds or triangles. Place on baking sheet

Preheat oven to 375 deg. Grease a baking sheet, use parchment paper or Silpat liner

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Brush with:

1 large egg, lightly beaten

1 tbsp milk or cream

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Top with:

1 cup fresh or frozen raspberries (about 3-4 per scone)

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Sprinkle with:

Sugar

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May be placed in refrigerator until ready to bake or baked immediately for 18-20 min until golden brown. So good!

Directions

We will number these for you! Just hit 'enter' after every step.

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Comments

henrie 4 months ago said:
These sound really good, high 5 peeta, thanks for sharing.

jjals 4 months ago said:
THIS HAS TO BE GOOD - i LIKE ALL THE INGREDIENTS- HOPE TO TRY IT SOON -

midgelet 4 months ago said:
Lovely! thank you!

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