Ingredients

How to make it

  • Stir the buttermilk and sugar together plus soda and salt, and cook in deep pot, stirring all the time until mahogany brown in color. Add vanilla, butter and beat till almost thick. Add nuts and drop by spoonful on marble slab or parchment paper to cool.

Reviews & Comments 4

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    " It was excellent "
    m2googee ate it and said...
    great recipe!
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    " It was excellent "
    peetabear ate it and said...
    love pralines... five forks
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    " It was excellent "
    a1patti ate it and said...
    I will make these when the weather cools down. I love pecans!!
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    " It was excellent "
    momo_55grandma ate it and said...
    wow luv this recipe a keeper for sure thanks bunches
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