Chinese Beef With Peas, Carrots Recipe

Tag Filters

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• spicy 1
• easy 1
• light 1
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Ingredient Filters

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• beef 3
• oysters 2
• flank steaks 1
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• snow peas 3
• carrots 2
• peas and carrots 2
• asparagus 1
• baby carrots 1
• broccoli 1
• corn 1
• cornstarch 1
• onion 2
• mixed vegetables 1
• peas 1
• scallions 1
• stir fry vegetables 1
• sugar snap peas 1
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• orange 4
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• peanut 2
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• oil 2
• oyster sauce 2
• flour 1
• arrowroot 1
• bamboo shoots 1
• brown sugar 1
• chicken broth 1
• extra firm tofu 1
• msg 1
• rice noodles 1
• sugar 1
• tofu 1
• water chestnuts 1
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• garlic 4
• cloves 3
• minced ginger 2
• cilantro leaves 1
• cooking sherry 1
• ginger 1
• hoisin sauce 1
• light soy sauce 1
• pepper 2
• sesame oil 1
• soy sauce 1
• wine 1
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Cook Method Filters

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• fry 2
• stir-fry 2
• quick 1

Cook Time Filters

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• under 5 mins 1
• under 15 mins 2
• under 30 mins 3