Chinese Egg Noodle With Chicken Broth Recipe

Ingredient Filters

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• beef 2
• oysters 2
• boneless beef sirloin 1
• chicken breasts 1
• chuck 1
• shrimp 1
• steaks 1
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• carrots 4
• onion 4
• mushrooms 6
• vegetables 3
• broccoli 2
• chinese cabbage 1
• cornstarch 1
• napa cabbage 1
• peas 1
• scallions 1
• spinach 1
• tomatoes 2
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• orange 3
• plums 1
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• butter 1
• unsalted butter 1
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• peanut 4
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• egg noodles 5
• chicken broth 5
• chinese egg noodles 2
• eggs 2
• herbes de provence 1
• all-purpose flour 1
• lemon juice 1
• bamboo shoots 1
• brandy 1
• canned chicken broth 1
• cognac 1
• endive 1
• fine egg noodles 1
• lime juice 1
• limes, juice of 1
• fish fillets 1
• oil 1
• oyster sauce 1
• pea pods 1
• salad greens 1
• sweet and sour sauce 1
• tapenade 1
• lemons, juice of 1
• juice 1
• water chestnuts 1
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• soy sauce 3
• vegetable oil 3
• garlic 3
• rice wine 2
• cloves 1
• dry sherry 1
• fennel bulbs 1
• parsley 1
• pepper 4
• ginger 1
• ground cinnamon 1
• salt 1
• minced ginger 1
• mustard 1
• seasoning 1
• sesame oil 1
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Cook Method Filters

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• stir-fry 2
• pressure cooker 1
• quick 1
• stovetop 1

Cook Time Filters

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• under 5 mins 1