Smoky Roasted Chicken I Made It Ii

Smoky Roasted Chicken

mommyluvs2cook 3 years ago
By: Notyourmomma
*Made for the January 2021 "Healthy" Recipe Challenge*

Just as good as I remember it being the first time I made it :) My favorite thing about this recipe is how dark and crispy the skin gets. Yes, I know that eating the skin is not the "healthiest" thing ever, but I can think of a lot worse foods! I went ahead and put the rest of my unused lemon inside the bird and of course I put the spread under the skin as well as on top. I love the picture collection and I added one more to the mix :) Going to use this on thighs next time!

Smokey Roasted Chicken
Flag
Cosmicmother 3 years ago said:

Wow! I love the color you got Michelle, great photo!
And a great collection of pictures on the recipe page too!
I love the sound of the rub, simple and easy but it must pack a punch! I like that you used the lemon inside the cavity. :)
I think chicken skin gets a bad rap! It's high in collagen which is so good for you, as well as some healthy fats...So eating a little bit of it here and there can't be so terrible! Like you said, there are worse things out there to munch on! ;)

Flag
mommyluvs2cook 3 years ago said:

Thanks Shona and I agree on the chicken skin! It's not like your eating a ton of it either, so I don't feel guilty ;)

Flag
pointsevenout 3 years ago said:

Love the flavor of smoked paprika.

Flag
mommyluvs2cook 3 years ago said:

Smoked paprika is definitely the highlight of this recipe :)

Flag
LindaLMT 3 years ago said:

Beautiful picture Michelle! Your chicken is cooked perfectly and looks delicious!

Flag