Angel Biscuits

  • pointsevenout 12 years ago
    Recipe by Crossfire: Angel Biscuits/saved
    A good raised biscuit with the help of yeast too.
    All came out exactly to spec, save the quantity. Mine made 20 biscuits at 3/4" cut.
    Biscuit more than doubled in height. Made it light and fluffy.
    Not as flavorful as some previous biscuits I've made but I plan to amend with butter and jelly or gravy or.............
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  • frankieanne 12 years ago said:
    Did you use real buttermilk in this? Low fat?
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  • pointsevenout 12 years ago said:
    Powdered buttermilk.
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