Braised Beef With Garlic Mashed Potatoes

  • eastcoaster 8 years ago
    This is a very tasty dish, we really enjoyed it,:Braised Beef With Garlic Mashed Potatoes
    Thank you Bren for the recipe,review on recipe. Jan.23/2016
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  • ellie1 8 years ago said:
    Mmm sounds so good... :-))
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  • bakerme 8 years ago said:
    Oh, that sounds good, Angel! Two of my husband's favorite flavors, beef and garlic!
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  • gaspesiangal 8 years ago said:
    Thanks Ellie and Bakerme. It's a really old recipe.
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  • frankieanne 8 years ago said:
    Wow, that sounds so delicious!
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  • bakerme 8 years ago said:
    I don't know what a blade or cross rib steak is. Are they a chuck roast, like I'd use for pot roast?
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  • gaspesiangal 8 years ago said:
    I believe that a blade steak is called a Flatiron steak in the States. I couldn't find a reference to cross rib but I buy whatever is cheapest.
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  • bakerme 8 years ago said:
    I don't know what a flatiron steak is, either.
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  • gaspesiangal 8 years ago said:
    Any tough cut will work and it's usually the cheapest. If all else fails, ask the butcher for a recommendation.
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  • bakerme 8 years ago said:
    Thanks, Angel!
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