Broccoli Cheese And Noodle Casserole

  • pointsevenout 10 years ago
    Recipe by Xmrshugesx: Broccoli Cheese And Noodle Casserole/saved
    Had to double all the process times to get it done to our liking. Added the tuna.
    Never did get bubbly or the cheese on top color up.
    Don't be in a hurry to get this dish to the table and take the extra time to ensure it is done.
    Wouldn't mind adding a cup of cream or milk to help it along to getting bubbly.
    No way this is going to fit into a 2qt casserole dish. Just the dry noodles alone fill it up. Went to a 3qt casserole dish and it filled it all the way up.
    Lastly, latch hold of the salt shaker. This is surprisingly good when it is done right.
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  • NPMarie 10 years ago said:
    Well, it certainly looks tasty! You mentioned dry noodles, did you not cook the noodles beforehand? Love the addition of tuna, kindof like a kicked up tuna casserole!
    Very nice pictures:)
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  • mommyluvs2cook 10 years ago said:
    I can see what you mean by it could use some milk. Wow only 4 ingredients! Yours looks delicious :)
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  • pointsevenout 10 years ago said:
    I poured the dry noodles into the 2qt casserole dish just to measure before I boiled them. I had a sneaking suspicion that the dish was going to be too small. And it was.
    Another 5 to 10 minutes in the oven would help the cheese get some color.
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  • NPMarie 10 years ago said:
    Oh! I see....good call P7O!
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