Buttermilk Wheat Bread

Buttermilk Wheat Bread

• pointsevenout 13 years ago
  Recipe by Frankieanne: Buttermilk Wheat Bread Bread Machine
  Converted to a hand made loaf, almost. Used a food processor. Bake at 350 for 40 minutes. Did not use any wheat bread and clabbered 2% milk for buttermilk with 1 teaspoon white vinegar.
  Good texture. Soft. Sandwich quality crumb.
  Very nice oven spring. Wish I had a picture to share.
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• frankieanne 13 years ago said:
  I'm glad it worked out for you manually. I'll be happy when you get your camera back! I miss your pictures.
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