Carmelized Baked Chicken

Carmelized Baked Chicken

• frankieanne 9 years ago
  posted by Jillianimre
  Carmelized Baked Chicken
  Nice and sticky sweet chicken. I lined the pan with foil because the last thing I want to do on a Friday night after working all week is clean a sticky, greasy, caramelized pan!!
  I rated this chicken five stars. I distinctly saw five red stars. For some reason, only two are showing up. This is a five star recipe.
  Dang site and its sometimes glitches.

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• mommyluvs2cook 9 years ago said:
  Your chicken pictures ALWAYS make me drool lol!!! I'm guessing you cut back the recipe? :) :) This looks so good and I know my family would love it! Was there enough sauce in the pan to put over rice?
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• frankieanne 9 years ago said:
  Yep, you would guess right! I wouldn't (personally) put this sauce over rice as I left the skin on. Maybe if you took the skin off it would be OK. Otherwise I think it would be too greasy.
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• mommyluvs2cook 9 years ago said:
  I figured :P
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• NPMarie 9 years ago said:
  Sounds like something we would like as well...Very nice pic FA!
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