Chef Meows Savory Salmon Loaf I Made It

Chef Meows Savory Salmon Loaf

otterpond 9 years ago
Savory Salmon Loaf

I was close on this recipe but not quite. I use saltine crackers instead of breadcrumbs. And used fresh chopped tomatoes instead of stewed tomato. Also just made half of order and split that into two small loaves since one small loaf is plenty for the two of us

It came out great. I couldn't help myself and dropped in a touch of cayenne. This dropped my Mr. Suchafuss score to a 7. He said it hid the salmon too much. I thought that would be a plus for him as he doesn't like salmon. That is paprikas sprinkled on top, not Cayenne.
Flag
bakerme 9 years ago said:

I've had salmon patties before, but never salmon loaf. Looks good!

Flag
gaspesiangal 9 years ago said:

I'm like Bakerme. I've make salmon patties often but have never considered a salmon loaf. It does look good. Did you make that sauce that goes with the loaf? Good call on fresh tomatoes.

Flag
otterpond 9 years ago said:

I did not make the sauce. I like a drier bite with salmon loaf. Just a preference.

Flag
mommyluvs2cook 9 years ago said:

Wow, I've never heard of a salmon loaf, but I bet my husband and I would love it! I think I'd enjoy the pinch of cayenne :) Looks so good!!

Flag
frankieanne 9 years ago said:

Wow, that looks delicious! I think I'd skip the sauce, too. It looks like it turns out like a chunky tomato sauce but I think something different than that would be better with salmon.

Flag