CHICKEN N BISCUITS CASSEROLE

  • NadineM 8 years ago
    Chicken N Biscuits Casserole

    I can only comment on the filling of this casserole since I did not have any eggs and could not make the biscuits. I used bisquick to make them. The only tweak I had done on the filling was double the chicken and used 4 cups. Wow was the filling fantastic and full of great flavours. This recipe is quick and easy to pull together and would be great on a busy night.
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  • NadineM 8 years ago said: Flag
  • frankieanne 8 years ago said:
    Another popular one! This seems like something pso would like.
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  • bakerme 8 years ago said:
    Nadine, I'm so happy you liked this! It's one of only two things I'll use canned cream of mushroom soup in, and we think it tastes like a big pot pie. Thank you so much for the nice review!
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