Collard Greens With Kielbasa

Collard Greens With Kielbasa

• pointsevenout 9 years ago
  Recipe posted by Choclytcandy: Collard Greens With Kielbasa/saved
  Well flavored. A little chewy. I prefer a longer simmer time but it's good as is.
  Picked a double batch. Will make it again tomorrow.
  Good with or without vinegar.

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• frankieanne 9 years ago said:
  Love the idea of kielbasa! Although I still haven't gotten around to looking for greens here. I keep forgetting to put them on my shopping list so I will remember to check.
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• NPMarie 9 years ago said:
  Yeah, this sounds right up my alley:-D Looks delicious Points!
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• pointsevenout 9 years ago said:
  It is very good without vinegar. Probably only reason to use vinegar is if the collards have a bitter taste.
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