Easy Gourmet Italian Hamburgers

  • mommyluvs2cook 11 years ago
    By: Suzelleogram

    I gotta say, I didn't even taste this, I'm going off of my families taste. They loved them!! I did add bacon to my husbands just because I had made it for me to go on my burger! I did have to use dried basil as well, and ciabatta for the buns. So I heard, very good!!

    Easy Gourmet Italian Hamburgers/saved
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  • frankieanne 11 years ago said:
    Wow, that looks good. That is an interesting recipe, what with the canned tomatoes. I like the red onion add. What did you use for "beef base"? I'm not certain I know what that means. That is a great picture!
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  • mommyluvs2cook 11 years ago said:
    I just used beef bullion powder. I also forgot to say that I used a fresh tomato instead of canned. I was wondering what tomato would be like IN the burger and cooked but it worked out really well!
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  • frankieanne 11 years ago said:
    Yes, I've never seen tomato added to ground beef for hamburgers. The fresh sounds good. I like how she writes "squeeze water out through cheese cloth or paper towel (IN SINK)." ha
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