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Egg Bread

Egg Bread

  • pointsevenout 13 years ago
    Recipe by Sunflower48386: Egg Bread
    A good bread. Nice chew. Close grain.
    Food processor was having a tough time kneading the dough. Hand kneaded to finish.
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  • pointsevenout 13 years ago said:
    Mother really likes the taste of this bread.
    It's a soft but firm bread. Lets me cut slices very thin, almost Melba toast thin.
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pointsevenout

Athens, AL Posted 13 years ago

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