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Mmmm...mesquite & Molasses Pork Chops

  • pointsevenout 13 years ago
    Recipe by Gkwillow: Mmmmmesquite Molasses Pork Chops
    Can't eliminate the oil altogether. Use some for frying.
    My chops were one inch and was plenty of time at 7 minutes to cook. There was some scorching of the brown sugar in the pan and on the edge but the chops were not crusty.
    Remember to cut a couple of slits in the fat of the chops to keep them from cupping while frying.
    Paired chops with Mashed Maple Sweet Potatoes
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