Peach Upside-down Cake

Peach Upside-down Cake

• pointsevenout 14 years ago
  Recipe by Icu812.
  
  Peach Upside Down Cake
  
  Cake is still cooling. I just know it's going to be good. I'm wondering if the cake batter should be doubled.
  
  Guess I'll find out when the cake gets cut.
  
  Made the pictures.
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• pointsevenout 14 years ago said:
  Yes, I don't see a problem with doubling the cake batter. You can see by the picture the batter is on the thin side although there is nothing wrong with the taste.
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• justjakesmom 14 years ago said:
  Looks heavenly Points! Great pics, and I like the one "in your stomach" LOL
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• laurieg 14 years ago said:
  points seems like I am following you these days! just tagging on to your thread again.
  
  made this today, it was good, I worried about not having enough batter too but I think it was just perfect the way it is. topped it off with some whipped cream. yup broke the diet for this one. LOL
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