Sauteed Radishes

Sauteed Radishes

• lilliancooks 13 years ago
  by Mystic River
  
  I hate the taste of raw radishes...but when they're sauteed in butter, garlic, salt & pepper the are DELICIOUS! They actually taste just like sauteed cauliflower, but with the texture of pan fried potatoes! I love this way of making radishes! I'll be serving this next time, over pasta with grated cheese! =)
  
  Sauteed Radishes

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• mommyluvs2cook 13 years ago said:
  haha! I've never even had cooked radishes! Definitely will try this way! Thanks!
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• lilliancooks 13 years ago said:
  Me neither, until I tried this! I just can't believe how it totally changes the taste of the radishes! It so cool! This is the only way I'll eat them from now on!
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• DetroitTokyo 13 years ago said:
  How interesting! I would have never thought.. thanks for bringing this recipe to attention.
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• lilliancooks 13 years ago said:
  You're welcome! =)
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• windy1950 13 years ago said:
  @ Lilliancooks... I enjoy fresh radish in potato salad, but this definitely sounds worth a try. When you said that you would be serving this over pasta the next time, an Alfredo-type dish came to my mind.
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• lilliancooks 13 years ago said:
  I was just thinking to serve it over buttered pasta with grated cheese, but an alfredo sauce would be delicious also!
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