Slow Cooked Chili Wings And Rice

  • mommyluvs2cook 11 years ago
    By: Keni

    I had to change a couple things on this but nothing drastic. I only had a 15 oz can of crushed tomatoes so I did the other half with a can of petite diced tomatoes. I had to cut back on the heat so in place of the jalapenos I did some chopped bell pepper and cut back some on the chili powder. Also because I am a huge fan of grinding/crushing my spices I used whole coriander and cumin and crushed it myself. This was delicious and I would have never thought of slow cooked wings!

    Slow Cooked Chili Wings And Rice/saved#
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  • frankieanne 11 years ago said:
    Roasted red peppers. Are those the peppers that come in a jar? Or I think you can do them over the flame of a gas burner?
    Looks tasty from the picture. :)
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  • mommyluvs2cook 11 years ago said:
    Yup they come in a jar and your right about the burner. I've actually done it that way before and under the broiler, works great both ways, but this time I used the jar. Have you never had them?
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  • frankieanne 11 years ago said:
    Nope, I never had! Something else I need to get to. There is too much to try and too little time - and too much waistline if I try it all. :-D
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