Spinach Balls

  • lilliancooks 15 years ago
    By Slj6lori...Very good party appetizer! Posted pic and review.

    I would love any suggestions for a dipping sauce to go with these! Thank you!:)

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  • mommyluvs2cook 10 years ago said: Flag
  • lovebreezy 10 years ago said:
    I may have made and reviewed this before I joined the IMI group as I can't find a second review thread for this. So, I'll just copy my review from the recipe to here:
    "Made this for our Super bowl gathering. Our vegetarian nephew just loved them and took the extras home. (Yes, there were left-overs but there was sooooooo much food that there were left-overs of everything.)
    I didn't have the herb dressing that I believed I did, so I made my own. I could have picked better herbs, but that was my error – not the recipe's. I liked them hot or cold but they are best hot. Some thought a dipping sauce would be good. Perhaps some kind of lemon based.
    We will make these again and want to try other veggies. The convenience of having them frozen and just cooking as many as you want is a real plus.
    Thanks for posting this Lori."
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