Sticky Spicy Chicken

  • frankieanne 11 years ago
    posted by Darrenhope
    Sticky Spicy Chicken
    This was some good chicken! I love cooking with honey. I cut back on the chili powder a bit when I saw how much was going in the bowl. I only marinaded for about an hour. From the ingredients listed, I'm not sure what marinading does anyway. I think its a part that can be skipped. Very tasty stuff.
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  • mrpiggy 11 years ago said:
    This looks good. Great pics. Was the skin crispy? I like the ingredients. I would grill it tho. Its been warm enough in the house without the oven. Plus grilling is so easy and less mess Thanks for the heads up
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  • frankieanne 11 years ago said:
    No, it wasn't, MrP. It was good though! I have to admit I did eat it. :)
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  • gourmetana 11 years ago said:
    Oh wow, I love the look on this chicken. I need to try this :) Marinading does help with flavor. Specially with pork I think :)
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  • frankieanne 11 years ago said:
    I forgot to mention that I flipped this over halfway through cooking. I wanted that sticky sauce all over the chicken. I think it helped.
    Its good chicken, Ana! :)
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  • mommyluvs2cook 11 years ago said:
    Those pics are beautiful!! It is so hard for me to find tomato puree. My store has it but only a small amount usually and it's SO hard to find among all the other canned tomatoes lol! Never seen clear honey?! Is that what you used?
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  • frankieanne 11 years ago said:
    Thank you, ml2c. I just used plain ol' honey. The kind in the bear shaped bottle. :)
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