Recipe

Dago Cabbage Recipe

	Zena824 / All my dishes 1 year, 6 months ago This is a yummy way to fix cabbage.....good with cornbread.... Prep:10m Cook:60m Servings:6	Zena824
	hot cabbage

Does this look good? Yeah! / Nope

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Ingredients

1 pound country sausage (hot)

1 bell pepper, chopped

1 onion, chopped

1 medium head cabbage, chopped

1 qt tomatoes

salt and pepper to taste

Directions

Brown sausage, bell pepper and onion in skillet.

Partially cook cabbage in a quart of water.

Add tomatoes and sausage mixture; add salt and pepper.

Cook for 30 minutes to an hour..

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Comments

thepiggs 1 year, 6 months ago said:
Everything from the garden, except the sausage. This sounds delish!!!!!

notyourmomma 1 year, 6 months ago said:
Smashing dish. I love stuffed cabbage but hate the work. This will add all the flavor I crave in an easy after work night supper. Just add some spuds for the hubby and we're dining like royalty. Thanks for the post.

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Alterations

mslisa 1 year, 4 months ago said:
I HAVE MADE THIS WITH GROUND PORK, HOT COUNRTY SAUSAGE ( BREAKFAST ITEM, ALWAYS HAS BIG FAT CHUNKS IN IT AND GROSSES ME OUT! )
EITHER WAY YOU MAKE IT SERVE OVER RICE WITH SOME SOUR CREAM---YUM.

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