Ingredients

How to make it

  • Cream cheese and nutmeg.
  • Toss fruits with lemon juice.
  • Stir into cheeses and chill to slightly firm.
  • Shape into a ball.
  • Combine nuts and parsley.
  • Roll ball in this mixture.
  • Store in refrigerator.
  • Allow to soften to room temp before serving with crackers.

Reviews & Comments 1

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    " It was excellent "
    mystic_river1 ate it and said...
    I like this very much! bookmarked AND rated! I know it will be good 'cause the nose knows! Put some sweet things on today.LQQK!, please.
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