SPAGHETTI ARRABIATA
From viejoverde 14 years ago
- 10 minutes to make
- Serves 4
QUICK AND EXTEMELY SATISFYING DELICOUS AND NUTRITOUS MEAL
Ingredients
- 24-30 RIPE cherry tomatoes shopping list
- 3-4 PEELED cloves OF garlic shopping list
- 2-3 RED CHILLIES shopping list
- 4-5 SPRIGS fresh basil shopping list
- 1/3 CUP GOOD QUALITY virgin olive oil shopping list
- sea salt TO TASTE shopping list
- SLIVERS OF PECORINO PARMESIANO cheese shopping list
- 1 PACKAGE FRESH SPAHETTI shopping list
How to make it
- ICUT GARLIC INTO THIN SLIVERS, CHOP CHILLIES INTO THIN SLICES, CUT EACH TOMATOES IN HALF. HEAT OIL ON MEDIUM HEAT, ADD CHILLIES AND COOK FOR A MINUTES ADD GARLIC AND COOK FOR FEW MINUTES. DONT LET THEM TURN BROWN ,ADD TOMOATOES. AND SALT..LOWER HEAT AND COOK COVERED FOR ABOUT 6 MINUTES .STIR BASIL SPRIGS IN. MEANTIME COOK AS PER INSTRUCTIONS. DRAIN AND POUR OVER SAUCE AND MIX WELL
- DEVIDE INTO 4 PORTIONS AND TOP WITH CHEESE
- GOES SO SMOTHLY WITH PINOT GRIGIO
- BON APPETIT
People Who Like This Dish 6
- aussie_meat_pie My Kitchen, AU
- cuzpat Sikeston, Mo
- unicorn4 Melbourne, AU
- mbeards2 Omaha, NE
- marciaknits Plymouth, MA
- crazeecndn Edmonton, CA
- a1patti Salem, MA
- viejoverde London, GB
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The Rating
Reviewed by 4 people-
Sound good!
cuzpat
in Sikeston loved it
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Nice!
a1patti
in Salem loved it
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Made your dish last night, great dish, simple, easy and fantastic. Oh I served it with garlic bread
unicorn4
in Melbourne loved it
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