Recipe

Fresh Herb Vinaigrette Recipe


Fresh Herb Vinaigrette Recipe
A flavorful salad dressing.

Cherylannxo

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Ingredients
  • 2 Tbsp. fresh lemon juice, strained
  • 2 Tbsp. fresh lime juice, strained
  • 1 Tbsp. red wine vinegar
  • 1 tsp. flat-leaf parsley, very finely minced
  • 1 tsp. mild chile powder
  • 1/2 tsp. dry mustard
  • 1/4 tsp. kosher salt
  • 1/2 tsp. fresh basil leaves, very finely minced
  • 1/2 tsp. fresh oregano, very finely minced
  • 1/2 tsp. fresh sage leaves, very finely minced
  • 1/8 tsp. freshly ground black pepper
  • 1 Tbsp. garlic, very finely minced
  • 1/2 cup extra virgin olive oil

Directions
  1. In a medium bowl, combine all ingredients, except olive oil; mix well.
  2. Whisk in oil, 1 Tbsp. at a time, until well blended.
  3. Allow to stand, covered, at room temperature for 1 hour, allowing the flavors to blend.
  4. Whisk to blend, use as desired.

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Comments


I love this.. I have all the herbs fresh but the sage.. It keeps dying! Well worth a 5


Flavorful, Yum!!


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