Bacon Dressing
From bondc 17 years ago
- 10 minutes to make
- Serves 20
Another Amish recipe, though here, you can buy it off the shelf in any store. This is amazing as a cole slaw dressing.
Ingredients
- 1/2 lb. bacon shopping list
- 1 c. sugar shopping list
- 1 t. salt shopping list
- 2 eggs shopping list
- 1 c. cider vinegar shopping list
- 2 c. water shopping list
- 3 1/2 T. flour shopping list
- 4 T. water shopping list
How to make it
- Fry the bacon, reserve the drippings (just not for this recipe), drain, and crumble. Don't wipe out the pan.
- Mix the sugar, salt, eggs, vinegar and 2 c. water. Heat the pan you cooked the bacon in and bring to a boil. Mix the flour and water together, then mix into the pan, and stir until the dressing thickens. Add the crumbled bacon. Serve over any salad, but excellent for cole slaw.
People Who Like This Dish 19
- JABNJENN Nowhere, Us
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- pointsevenout Athens, AL
- reneelcurrie Lockport, NY
- asmith Misery, MO
- mizzgreeneyez2001 Brooklyn Park, MN
- divaliscious Dutchess County, NY
- susan007 Alamogordo, NM
- mississippi_granny San Antonio, TX
- vickyhanwell BELLWOOD, PA
- Plus 9 othersFrom around the world!
The Rating
Reviewed by 1 people-
WOW!!! We love bacon!!!!!! Does the flavor of the bacon come through? This sounds fantastic!!
reneelcurrie
in Lockport loved it
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" It was excellent "