How to make it

  • Place onions in a greased 9 x 13-inch baking dish.
  • Arrange chicken in a single layer over onions.
  • Combine remaining ingredients and pour over chicken, completely coating it.
  • Bake uncovered at 350F for 1 hour; or until juices run clear.
  • Basting several times.

Reviews & Comments 5

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    " It was excellent "
    maureenlaw ate it and said...
    I just wanted to let you know that I made this yesterday, and it is great! The only change I made was to use chicken tenders instead of legs. What a wonderful sauce.
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    " It was excellent "
    mrsc543 ate it and said...
    Great chicken recipe! Thanks for sharing.
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  • sosousme 5 years ago
    I'm going to assume the onions are sliced...

    Looks good otherwise, a nice quick put together and cook.

    Cheers
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  • angelgirl94 5 years ago
    Bookmarked and printed. Thanks for sharing. Will try it this weekend. :)
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    " It was excellent "
    maureenlaw ate it and said...
    This sounds really good. One question, do you actually marinate it for a time, or just go ahead and bake? Thanks for the recipe.
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