Recipe

Voo-doo Bell Pepper Cheesecake Recipe


Voo-Doo Bell Pepper Cheesecake Recipe
A complex blend of peppers, garlic and English cheddar, great warm-up for a meal or ballgame.

Hooksc

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1/2 butter crackers, crushed
  • 1 pound Philly cream cheese, softened
  • 1 teas. lemon juice
  • 2 large eggs
  • 1 packet Voo-Doo Bell Pepper Blend(www.spicemerchants.biz)
  • 3/4 cup Sharp English Cheddar cheese, grated

Directions
  1. Preheat oven to 325^.
  2. Spray 6" spring-pan with cooking spray.
  3. Swirl butter cracker crumbs to evenly coat sides and bottom.
  4. Blend cream cheese and lemon juice until smooth.
  5. Add eggs one at a time.
  6. Add pepper blend.
  7. Fold in grated cheese, mixing thoroughly.
  8. Pour into prepared pan.
  9. Bake at 325^ for 45-55 minutes.
  10. Let cool and serve at room temp.

Recent Gawkers
Not quite what you're looking for? See more Appetizers / Cheese
Comments


Sounds nice and savory...do you serve with crackers??


Sounds nice and savory...do you serve with crackers??


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Voo-Doo Bell Pepper Cheesecake Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to hooksc [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus