How to make it

  • Soften cream cheese.
  • Combine with other ingredients. Spread a litlle onto a tortilla
  • spreading to all edges. Roll up. Refrigerate. Chill until firm.
  • Cut into 3/5 thick slices.
  • Number of rolls depends on how thick you like filling. And also the
  • size of the tortillas.

Reviews & Comments 2

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    " It was excellent "
    mrsc543 ate it and said...
    Love, love, love spicy! Sounds great.
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    " It was excellent "
    momo_55grandma ate it and said...
    Wow! some Kicked up Rolls gotta luv it{A keeper for sure thanks Cuzpat
    Was this review helpful? Yes Flag

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