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Chefmeow / All my dishes 2 months, 3 weeks ago
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Sanchez Estate in Marshall, Texas in 1981.
Prep:10m Cook:30m Servings:10
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Chefmeow |
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mrsc543 2 months, 3 weeks ago said:
A definite keeper! Going to make this soon. Great post. Thanks.
angelgirl94 2 months, 3 weeks ago said:
You had me at Kahlua. Incredible recipe. Thanks for sharing. :)