Recipe

Bean Burritos With Rotel N Cheese Recipe


Bean Burritos With Rotel N Cheese Recipe
My husband's nephew said he created this for a six-dollar cash pool at his work. When we tried it, we ate so much we felt like we had asthma!

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Ingredients
  • 1 can Rotel, or can of stewed tomatoes with green pepper and onion
  • 1 lb. Velveeta
  • 1 lb. ground chuck
  • 2 cans refried beans
  • 2 pkgs. taco mix
  • 10 flour tortillas
  • Optional toppings or fillings:
  • chopped tomatoes
  • sour cream
  • green onion
  • crumbled bacon
  • (they're better without lettuce, we thought)

Directions
  1. Cut up Velveeta into big glass bowl. Add Rotel.
  2. Microwave, stirring every 2-3 minutes, until cheese is melted.
  3. Meanwhile, brown beef, adding taco mix.
  4. Warm beans, adding other pkg. taco mix (to taste).
  5. Combine beans and beef mixtures.
  6. Warm tortillas, if you want to.
  7. Spoon bean/beef mixture down center of each tortilla, adding any other fillings desired.
  8. Fold tortilla in thirds over filling.
  9. Pour Rotel over burritos, adding any other toppings desired.

Not quite what you're looking for? See more Main Dish / Beans
Comments


GOOD NIGHT,nurse ! Me and my hubby,Joe would probably KILL ourselves on these ! But it would be worth it ! lol !


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