Recipe

Artichoke And Mushroom Chicken Recipe

	Chefmeow / All my dishes 3 months ago ARTICHOKE AND MUSHROOM CHICKEN This recipe came from an estate sale. I obtained it when I purchased the family collection from the Phillips Estate in Euless, Texas in 1991. Prep:10m Cook:30m Servings:4	Chefmeow
	main chicken artichoke mushroom poultry

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Ingredients

1 large frying chicken

2 tablespoons flour

1 teaspoon salt

1/2 teaspoon paprika

1/8 teaspoon freshly ground black pepper

12 ounces marinated artichokes

2 tablespoons butter

1 can cream of mushroom soup

Directions

Coat chicken with flour, salt, paprika and pepper.

Drain marinade from artichokes into large skillet then add butter and heat until melted.

Arrange chicken in skillet and fry then simmer until chicken is almost tender about 25 minutes.

Add artichoke hearts and cream of mushroom soup then continue cooking 10 minutes.

Serve with rice or egg noodles.

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Comments

cuzpat 3 months ago said:
Have to try this!

mrsc543 3 months ago said:
Great chicken dish! Five forks.

momo_55grandma 3 months ago said:
That mushroom soup makes this awsome thanks high5

victoriaregina 3 months ago said:
Great job!

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