Recipe
Apple Strudel With Red Fruit Recipe
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Migobgr / All my dishes 2 months, 2 weeks ago
A variation of the classic apple strudel with cinnamon cream.
Prep:30m Cook:40m Servings:8
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 Migobgr |
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Ingredients
- 75 gr butter melted.
- 800 gr apples peeled and cubed.
- 40 gr brown sugar.
- 1 ts ground ginger.
- 1 ts ground cinnamon.
- 1 tbs honey.
- 250 gr red fruit (strawberries, cherries etc.).
- 8 fillo puff pastry.
- 1 tbs caster sugar and more to sprinkle.
- For cinnamon cream:
- 400 ml heavy cream.
- 2 tbs caster sugar.
- 1 ts ground cinnamon
Directions
- Melt 25 gr butter in a frying pan, add the apples cook 15 min on low temp to soften and take color.
- Add brown sugar, honey and the spices and cook 3 min more till sugar is dissolved.
- Put in a bowl to cool .
- Preheat the oven to 180 C.
- As soon as the apple mixture is cooled add the red fruits and mix well.
- Put a baking paper ( 28 cm X 58 cm on a smooth surface, put 2 fillo on it , brush with melted butter, repeat another 3 times, each time brushing with melted butter ( we have now 4 times 2 fillo = 8).
- Put the fruit mixture in the lenght on the pastry leaving 3 cm empty on all sides, brush a little milk or water around on the empty space.
- Make a roll using the baking paper as a guide and put in a round baking dish with the baking paper.
- Carefully put the ends of the fillo together pushing a little to close.
- Brush with melted butter and sprinkle custar sugar on top.
- Bake 20-25 min till the fillo becomes golden brown and crispy.
- Beat heavy cream with custar sugar and cinnamon till you have a fluffy mixture.
- Put strudel on a big plate cut in pieces and serve with the cinnamon cream.
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cuzpat 2 months, 2 weeks ago said:
YUM!!!
jett2whit 2 months, 2 weeks ago said:
My goodness this brings back memories! My grandma would make apple strudel that was so good. Thanks for posting :)