How to make it

  • Heat oil in a small skillet over medium heat. Add onion, and cook over medium-low heat, stirring occasionally, until golden brown and caramelized. Remove from heat, and let cool.
  • Grate eggs gently (I use the large grater). Mix in caramelized onions, mustard and curry powder. Season with salt and pepper to taste.
  • Spread bread slices with mayo. Then top with egg mixture and a fluff of sprouts. Slice in half diagonally.

Reviews & Comments 4

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    " It was just okay "
    byGilles ate it and said...
    This recipe is really very good for breakfast it is very healthy.The sprouts used here is very healthy it is very rich source of protein .
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  • girlinterrupted 6 years ago
    Think i'll try that in the other halfs lunch box tomorrow.. Thanx
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  • nemo 7 years ago
    This sounds yummy!! ^_^ I'll definitely try this one soon! ty
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  • omshivs 7 years ago
    What a great idea!! ;)
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  • pip133 7 years ago
    What a yummy way to dress up an old standard! sounds great--will make this ASAP. Is this a traditional Indian way to prepare boiled eggs?
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