Recipe

Tandoori Style Salmon Recipe


Tandoori Style Salmon Recipe
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Salmon with an Indian flavor. Its easy and delcious. I like to serve it with colorful vegetables, rice etc

Midgelet

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Ingredients
  • 1 salmon filet or steak per person
  • Tandoori paste
  • Garam masala spices
  • Plain Yogurt
  • Sliced onions

Directions
  1. Coat the salmon with the paste and spread evenly with yogurt.
  2. If you can't find tandoori paste, season fish with the garam masala and then spread with yogurt.
  3. Cover with sliced onions.
  4. Wrap in foil or cook in a clay pot.
  5. Bake 425F about 20 to 25 minutes or until fish is done and tender.
  6. Remove fish with slotted spoon to plate.
  7. Serve with saffron rice.
  8. Note: Tandori paste is a red seasoned paste most typically mixed with yogurt and usually used to coat chicken and imparts a deep red color to food.
  9. It is available at the gourmet section of most large supermarkets or gourmet grocers.

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Comments


Awsome recipe thanks high5


This is great. I love Salmon
5 forks from me.
ED


Sounds superb, Midge! HIGH FIVE to you! :+D


Sound very good!! high 5


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