Chili Garlic Chicken Legs
From pleclare 14 years ago
- 25 minutes to make
- Serves 4
Easy and delicious asian style chicken legs. Everyday Food
Ingredients
- 1 Tbs vegetable oil shopping list
- 4 chicken legs (2-1/2 lbs),drumsticks and thighs seperated. shopping list
- 4 garlic cloves,finely chopped shopping list
- 3/4 c white vinegar shopping list
- 1/2 c soy sauce shopping list
- 1/2 tsp red pepper flakes shopping list
- 1/4 c sugar shopping list
How to make it
- In large saucepan,heat oil over med-high. Add chicken,skin sided down,and cook until skin is golden and crisp,about 5 mins. Flip and cook 2 mins more. Transfer chicken to a plate.
- Discard all but 1 Tbs fat from pan. Add garlic and cook,stirring,until fragrant,30 seconds. Stir in viegar,soy sauce,red pepper flakes and sugar.
- Return chicken to pan,skin side up. Bring to a boil,cover and reduce heat to low;cook 15 mins (liquid should be gently simering;adjust heat if necessary). Uncover,raise heat to medium, and cook until sauce is reduced by half,10 mins.
People Who Like This Dish 5
- wttothemax SE, KY
- mrsc543 North Reading, MA
- cuzpat Sikeston, Mo
- crazeecndn Edmonton, CA
- binky67 Ellicott City, MD
- chefelaine Muskoka, CANA
- pleclare Framingham, MA
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The Rating
Reviewed by 5 people-
Another winner! HIGH FIVE! :+D
chefelaine
in Muskoka loved it
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YUMMY!!! high 5!
cuzpat
in Sikeston loved it
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Great post! Always looking for new and different chicken recipes...thanks for posting. Five from me.
mrsc543
in North Reading loved it
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