SPANISH CHICKEN N RICE SKILLET
From ozsmom 14 years agoIngredients
- 2 tsp ground cumin shopping list
- 1/2 tsp garlic powder shopping list
- 1 lb boneless chicken breasts, cut into strips shopping list
- 1 tbsp oil; divided shopping list
- 1 cup uncooked rice shopping list
- 1 can chicken broth shopping list
- 2 cups water shopping list
- 1/2 cup salsa shopping list
- 2 cups frozen mixed vegetables shopping list
How to make it
- Combine cumin & garlic.
- Season chicken with cumin mixture.
- Heat half the oil and medium-high heat in a large skillet.
- Add chicken and cook until browned, stirring often.
- Remove chicken.
- Heat remaining oil and add rice. Stirring constantly until browned. Stir in broth, water and salsa.
- Heat to a boil.
- Cover and cook over low heat for 15 minutes.
- Stir in vegetables and Cover, cooking another 15 minutes or until chicken is cooked through.
The Rating
Reviewed by 4 people-
luv rice and chicken fixed this way great post thanks
momo_55grandma in Mountianview loved it -
Great post. Five forks.
mrsc543 in North Reading loved it -
Sound goody!!! high 5
cuzpat in Sikeston loved it
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