Ingredients

How to make it

  • Directions:
  • PREHEAT oven to 350ºF.
  • PROCESS almonds and 1/2 cup granulated sugar in food processor until finely ground.
  • ADD butter, eggs and flour.
  • PROCESS until smooth.
  • COMBINE apples, goldens and cherries, apricots, cinnamon and nutmeg.
  • ARRANGE fruit in pie crust, placing apples as flat as possible.
  • SPREAD almond mixture evenly over fruit.
  • SPRINKLE top with 1 tablespoon sugar.
  • BAKE for 45 to 50 minutes until top is golden brown and center feels set.
  • COOL at least 30 minutes before slicing.
  • SERVE warm or room temperature with whipped cream.
  • COVER and refrigerate leftovers.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    cuzpat ate it and said...
    Sound tasty high 5!!
    Was this review helpful? Yes Flag
    " It was excellent "
    rottman ate it and said...
    I could eat the photo...
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow! sounds delicous a keeper for sure thanks bunches
    Was this review helpful? Yes Flag
    " It was excellent "
    sitbynellie ate it and said...
    Lovely. I wonder if I could sub some of the sugar with granulated sweetener... I haven't eaten pie for I don't know how long... I could maybe enjoy a little slice ... the fibre in the fruits and nuts would lower the glycaemic index mitigating the rise in blood sugar...

    Thanks!

    Susan
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes