Spicy Oven Roasted Bacon
From cuzpat 14 years agoIngredients
- 1 cup sugar, brown, light shopping list
- 2 tsps cumin seed, ground shopping list
- 2 tsps coriander, ground shopping list
- 20 slices bacon, thick sliced shopping list
- 4 Tbsps chili powder shopping list
- 2 tsps cumin seed shopping list
- 1/2 tsps cayenne pepper shopping list
How to make it
- Place an oven rack in the center of the oven and preheat oven to 400 degrees. Line two rimmed 15"x11" baking pans with foil. Place a cooling rack on the foil on each.
- In a small bowl, combine the sugar, chili powder, ground cumin, cumin seeds, coriander and cayenne. Spread some of the mixture out on a piece of wax paper and form into a 12-inch square.
- Lay the bacon on in strips and press down to coat heavily. Lay strips, barely touching, on the racks over the foil.
- Bake one batch at a time for 12 minutes. Turn the bacon over with tongs and continue baking for another 10 minutes, until the bacon looks deep brown, but not burned.
- Remove from the oven and immediately move the strips to a plate covered with paper towels.
- Do the same with the other pan of bacon. Keep the bacon in a warm oven until used. If not removed from the racks soon, the bacon will stick to the rack.
People Who Like This Dish 2
- hungrybear Miner, MO
- peetabear Mid-hudson Valley, NY
- mrsc543 North Reading, MA
- sapa WISC RAPIDS, WI
- cuzpat Sikeston, Mo
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The Rating
Reviewed by 3 people-
sounds good.. like to bake bacon with different coatings..five forks
peetabear in mid-hudson valley loved it -
Good
hungrybear in Miner loved it
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