Crab Crostini
From mrsc543 14 years ago
- 6 minutes to make
- Serves 8
Here I go again with another old Weight Watcher recipe...lol. This one is a tried and true winner...a must try!
Ingredients
- 8 oz lump crabmeat shopping list
- 1/2 cup diced red bell pepper shopping list
- 2 Tbsp plus 2 tsp reduced calorie mayonnaise shopping list
- 2 Tbsp chopped fresh parsley shopping list
- 1 Tbsp chopped fresh chives shopping list
- 1 Tbsp fresh lime juice shopping list
- 1 Tbsp Djion mustard shopping list
- 2 tsp grated parmesan cheese shopping list
- 4 to 5 drops hot pepper sauce ( l like more!) shopping list
- 4 oz Italian bread, cut into 16 slices shopping list
How to make it
- Preheat the broiler.
- Line a broiler pan with foil.
- Pick over crabmeat to remove any cartilage.
- In a medium bowl, combine the crabmeat, bell pepper, mayonnaise, parsley, chives, lime juice, mustard, Parmesan cheese and hot sauce and blend well.
- Spread 1 Tbsp of the crab mixture on each slice of bread.
- Place crostini on the broiler pan and broil 4 inches from the heat for 5 to 6 minutes, or until lightly browned.
- Serving size: 2 crostini
- 88 calories, 7 g protein, 2 g fat, p g carbohydrates, 30 mg cholesterol, 255 mg sodium.
People Who Like This Dish 8
- notyourmomma South St. Petersburg, FL
- cuzpat Sikeston, Mo
- hungrybear Miner, MO
- ttaaccoo Buffalo, NY
- spinach1948 Dorchester-Boston, MA
- hot_it_up Columbiana, AL
- jenn2292 Barksdale AFB, LA
- a1patti Salem, MA
- badboyj555 Toronto, CA
- mother_earths_moon_child Morrilton, AR
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The Rating
Reviewed by 9 people-
I'll just do a few jumping jacks with the mayo. \0
Jeff
hot_it_up
in Columbiana loved it
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Scrumpous.
I love it, great recipe.
5 forks from me.
ED
spinach1948
in Dorchester-Boston loved it
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This looks just perfect for what I have on hand! love the flavors too!! thank you, and it is also
WW!
ttaaccoo
in Buffalo loved it
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