Recipe

Vampire Bat Faces Recipe

	Hungrybear / All my dishes 2 months ago Great treat Prep:20m Cook:15m Servings:4	Hungrybear
	vienna sausage cheese mustard halloween

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Fans

cuzpat

debbie919

spinach194

Ingredients

1 5-oz. can VIENNA SAUSAGE, drained, thinly sliced

2 tablespoons catsup

½ cup shredded processed American cheese

1 tablespoon mayonnaise

2 tablespoons sweet pickle relish, drained

½ tsp. prepared mustard

1 8 oz. can refrigerated crescent dinner rolls

Directions

Heat oven to 375°F. Set aside 8 sausage slices. Combine remaining sausage, cheese, relish, 1 tablespoon catsup, mayonnaise, and mustard. Unroll dough; separate into 8 triangles. Shape each piece into an even triangle. Place 2 tablespoons sausage-cheese mixture on each triangle; fold triangle in half. Seal edges with tines of fork. Place two folded triangles side-by-side with edges folded to make vampire face, on ungreased cookie sheet. Place one sausage slice on each side of folds for eyes; repeat for remaining triangles. Bake at 375°F for 13-15 minutes. Add remaining catsup in center of face to form mouth.

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Comments

spinach1948 2 months ago said:
This is fantastic and a must have for the Halloween Party.
5 forks wish I could give you a 10.
ED

debbie919 2 months ago said:
Very neat idea...I would love just the 'Vienna Sausage Salad' with crackers or chips! Thanks for sharing - five forks!
Deb

cuzpat 2 months ago said:
High 5 and i added it to a groups!

lovebreezy 1 month, 3 weeks ago said:
Hope you post a photo as I just can't grasp which direction the triangles face when placed next to each other. Sounds like fun.

lilliancooks 1 month, 3 weeks ago said:
Yes...I would love to see how these are made! This sounds like a great idea!

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